Nutrition
≈ 400 kcalper portion of about 350 g
- Protein17%
- Fat50%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich, creamy lentil dish made from a blend of various lentils slow-cooked with spices and cream.
- Cuisine
- Indian
Typical ingredients
- black lentils
- kidney beans
- cream
- butter
- tomato
- ginger
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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