Nutrition
≈ 950 kcalper portion of about 500 g
- Protein26%
- Fat59%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A half chicken that has been seasoned and deep-fried until the skin is crispy.
- Cuisine
- Austrian
Typical ingredients
- chicken
- flour
- egg
- breadcrumbs
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Half fried chicken: where else to eat it Back to the menu of Göstinger Hof