Nutrition
≈ 100 kcalper portion of about 200 g
- Protein8%
- Fat53%
- Carbohydrates39%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of seasonal vegetables, typically lightly steamed or sautéed.
- Cuisine
- null
- Origin
- null
Typical ingredients
- seasonal vegetables
- butter
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?