Nutrition
≈ 600 kcalper portion of about 300 g
- Protein22%
- Fat60%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A breaded and fried pork cutlet, similar to a schnitzel.
- Cuisine
- Austrian
Typical ingredients
- pork
- flour
- egg
- breadcrumbs
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Breaded pork schnitzel: where else to eat it Back to the menu of Gasthof Sternwirt