Fried pork breast with bread dumpling

Gebratenes Schweinsbrüstel mit Semmelknödel

€19.20

Gasthof Sternwirt · Graz

Nutrition

≈ 700 kcalper portion of about 400 g

Protein21%
21%
Fat57%
57%
Carbohydrates21%
21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A hearty dish featuring pan-fried or roasted pork brisket served alongside a traditional bread dumpling.

Cuisine: Austrian
Origin: Austria

Typical ingredients

pork brisket
bread
milk
eggs
onions

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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