Natural bell pepper stew with sour cream
Natürliche Paprika-Loksch mit Sauerrahm
€13
Gasthaus Zur Traube · Graz
Nutrition
≈ 300 kcalper portion of about 350 g
- Protein9%
- Fat57%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegetarian stew featuring bell peppers cooked in a savory sauce and finished with a dollop of sour cream.
- Cuisine
- Austrian
Typical ingredients
- bell peppers
- onions
- sour cream
- paprika
- vegetable broth
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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