Nutrition
≈ 200 kcalper portion of about 200 g
- Protein25%
- Fat64%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A light egg dish prepared as an omelette with various savory additions.
Typical ingredients
- eggs
- mushrooms
- onions
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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OMELETTE: where else to eat it Back to the menu of Der Steirer