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Szechuan style fried rice noodles Spicy with egg, prawns and vegetables

Szechuan style fried rice noodles Spicy with egg, prawns and vegetables

131. Gebratene Reisnudeln „Szechuan Art“ Spicy mit Ei, Garnelen und Gemüse

€12.90

Chinarestaurant Grosse Mauer · Graz

  • Eggs
  • Crustaceans
  • Soybeans

Nutrition

≈ 550 kcalper portion of about 400 g
  • Protein16%
    16%
  • Fat26%
    26%
  • Carbohydrates57%
    57%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Spicy stir-fried rice noodles with egg, prawns, and vegetables in Szechuan style.

Cuisine
Chinese (Szechuan)

Typical ingredients

  • rice noodles
  • prawns
  • egg
  • vegetables
  • chili oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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