Nutrition
≈ 300 kcalper portion of about 400 g
- Protein17%
- Fat22%
- Carbohydrates61%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A soup made from beans, often seasoned with herbs and served with flatbread.
Typical ingredients
- beans
- broth
- vegetables
- flatbread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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