Nutrition
≈ 350 kcalper portion of about 450 g
- Protein25%
- Fat46%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick, hearty soup made from beef and onions, seasoned with paprika and served with flatbread.
- Cuisine
- Central European
- Origin
- Hungary/Austria
Typical ingredients
- beef
- onions
- paprika
- broth
- flatbread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Goulash Soup: where else to eat it Back to the menu of Cafe Restaurant Demiri