Dry rice with Iberico presa and artichokes
Trockener Reis mit Iberico-Presa und Artischocken
€22
Pimienta rosa | Restaurante Granada · Granada
- Cereals containing gluten
- Eggs
- Peanuts
- Nuts
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein20%
- Fat34%
- Carbohydrates46%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A non-creamy rice dish cooked with Iberico pork presa and artichoke hearts.
- Cuisine
- Spanish
Typical ingredients
- rice
- iberico presa
- artichokes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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