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PORK FILLET

PORK FILLET

SOLOMILLO DE CERDO

€14.40

La Tuttoria · Granada

Pork fillet with choice of pepper, Pedro Ximénez or four cheeses.

Nutrition

≈ 550 kcalper portion of about 350 g
  • Protein29%
    29%
  • Fat58%
    58%
  • Carbohydrates14%
    14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A tender cut of pork loin served with a choice of sauce. Common sauce options include pepper, sweet Pedro Ximénez wine, or a four-cheese blend.

Cuisine
Spanish

Typical ingredients

  • pork fillet
  • pepper
  • pedro ximénez wine
  • cheese
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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PORK FILLET: where else to eat it Back to the menu of La Tuttoria