Nutrition
≈ 550 kcalper portion of about 450 g
- Protein25%
- Fat57%
- Carbohydrates18%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Spanish stew served with pringá, which is a mixture of shredded meats from the stew.
- Cuisine
- Spanish
Typical ingredients
- beef
- pork
- chicken
- vegetables
- pringá
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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