Eggs with potatoes and ham
Huevos con patatas y jamón
€16.90
El Fogón de Galicia · Granada
Eggs with potatoes and ham.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein16%
- Fat59%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic Spanish breakfast or brunch dish consisting of fried eggs served alongside fried potato slices and cured ham.
- Cuisine
- Spanish
- Origin
- Spain
Typical ingredients
- eggs
- potatoes
- jamón ibérico
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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