COD LOIN WITH TOMATO

LINGOTE DE BACALAO CON TOMATE

€22

Altamura · Granada

Cod loin served with tomato.

Fish

Nutrition

≈ 300 kcalper portion of about 250 g

Protein48%
48%
Fat34%
34%
Carbohydrates18%
18%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Cod loin prepared and served with a tomato-based sauce or topping.

Typical ingredients

cod
tomatoes
onion
garlic
olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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