Sicilian Mortadella Platter

TABLA DE MORTADELA SICILIANA

€14

Altamura · Granada

Cereals containing gluten
Nuts

Nutrition

≈ 450 kcalper portion of about 150 g

Protein14%
14%
Fat82%
82%
Carbohydrates5%
5%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A selection of cured mortadella, typically sliced thin and served as an antipasto.

Cuisine: Italian (Sicilian)
Origin: Sicily, Italy

Typical ingredients

mortadella
olive oil
pistachios

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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