Nutrition
≈ 200 kcalper portion of about 100 g
- Protein7%
- Fat41%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Crispy fried rolls filled with a variety of seasoned vegetables.
- Cuisine
- Chinese
- Origin
- China
Typical ingredients
- cabbage
- carrots
- mushrooms
- flour
- vegetable oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Vegetarian spring rolls: where else to eat it Back to the menu of Yubi