Nutrition
≈ 500 kcalper portion of about 300 g
- Protein12%
- Fat40%
- Carbohydrates47%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of specialty maki rolls often featuring unique toppings or sauces.
- Cuisine
- Japanese (Fusion)
Typical ingredients
- sushi rice
- nori
- fish
- specialty sauces
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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