Freshly prepared fish sticks
Versbereide fish sticks
€30
Godot · Ghent
Cod in the form of fish sticks, served with tartar sauce.
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein23%
- Fat51%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Battered or breaded strips of cod fish that are deep-fried until crispy, usually accompanied by a mayonnaise-based sauce.
- Cuisine
- European
Typical ingredients
- cod
- flour
- egg
- breadcrumbs
- mayonnaise
- capers
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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