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Pansoti in salsa noci

Filled pansoti pasta served with walnut sauce.

€14

Trattoria Tralalero · Genoa

Nutrition

≈ 500 kcalper portion of about 350 g
  • Protein12%
    12%
  • Fat53%
    53%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Filled pasta parcels typically containing herbs and cheese, served in a creamy walnut sauce.

Cuisine
Italian (Ligurian)
Origin
Liguria

Typical ingredients

  • pansoti pasta
  • walnuts
  • breadcrumbs
  • parmesan cheese
  • garlic

General information about this dish, not provided by the venue.

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Pansoti in salsa noci: where else to eat it Back to the menu of Trattoria Tralalero