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Peach crostata with fior di latte ice cream

Crostata di crocefieschi alle pesche con gelato al fior di latte

€7

Trattoria Tralalero · Genoa

Peach tart served with fior di latte ice cream.

Nutrition

≈ 450 kcalper portion of about 200 g
  • Protein7%
    7%
  • Fat44%
    44%
  • Carbohydrates49%
    49%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic fruit tart topped with fresh peaches and accompanied by plain milk ice cream.

Cuisine
Italian

Typical ingredients

  • peaches
  • flour
  • sugar
  • butter
  • milk ice cream

General information about this dish, not provided by the venue.

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