Nutrition
≈ 40 kcalper portion of about 100 g
- Protein11%
- Fat0%
- Carbohydrates89%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Chinese cabbage that has been lightly pickled for a crisp, refreshing taste.
- Cuisine
- Japanese
Typical ingredients
- chinese cabbage
- salt
- dashi
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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