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Buddha Salmon

Sake buddakan

€8

Sky Sushi · Genoa

Seared salmon with panko, avocado cream, hazelnuts and teriyaki sauce.

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein21%
    21%
  • Fat65%
    65%
  • Carbohydrates14%
    14%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Seared salmon fillet served with crunchy toppings and creamy elements. It is finished with a sweet soy-based glaze.

Cuisine
Japanese Fusion

Typical ingredients

  • salmon
  • panko
  • avocado
  • hazelnuts
  • teriyaki sauce

General information about this dish, not provided by the venue.

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