Nutrition
≈ 350 kcalper portion of about 200 g
- Protein17%
- Fat33%
- Carbohydrates51%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic uramaki roll featuring yellowtail (hamachi) as the primary fish component. It is usually served with minimal seasoning to highlight the fish's flavor.
- Cuisine
- Japanese
Typical ingredients
- hamachi
- rice
- seaweed
- cucumber
- avocado
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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