Nutrition
≈ 200 kcalper portion of about 150 g
- Protein53%
- Fat40%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish featuring tuna that is briefly seared on the outside while remaining raw in the center, typically seasoned with soy sauce or citrus.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- tuna
- soy sauce
- sesame seeds
- citrus juice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tuna Tataki: where else to eat it Back to the menu of Royal Sushi