Nutrition
≈ 250 kcalper portion of about 100 g
- Protein29%
- Fat65%
- Carbohydrates6%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Seared salmon tataki coated or garnished with crushed pistachios.
- Cuisine
- Japanese-Italian Fusion
- Origin
- null
Typical ingredients
- salmon
- pistachios
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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