Nutrition
≈ 250 kcalper portion of about 150 g
- Protein8%
- Fat44%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Light rolls filled with a variety of seasonal vegetables, typically wrapped in a thin dough and lightly fried or baked.
- Cuisine
- Italian (Fusion)
Typical ingredients
- seasonal vegetables
- dough wrapper
- oil
General information about this dish, not provided by the venue.
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