Chocolate tartlet with pastry cream and berries
Tartelletta al cioccolato con crema pasticcera e frutti di bosco
€6
Ristorante Montallegro · Genoa
- Eggs
- Milk
Nutrition
≈ 400 kcalper portion of about 100 g
- Protein5%
- Fat56%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A small pastry shell filled with chocolate and pastry cream, topped with fresh berries.
- Cuisine
- Italian
Typical ingredients
- chocolate
- pastry cream
- berries
- flour
- butter
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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