Nutrition
≈ 400 kcalper portion of about 100 g
- Protein9%
- Fat57%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Fried small bread dough served with basil-based pesto sauce.
- Cuisine
- Italian (Ligurian)
- Origin
- Sori, Italy
Typical ingredients
- flour
- yeast
- pesto
- basil
- parmesan
- pine nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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