Fried Meatballs in Sauce
Polpette fritte e al sugo
€7
Pizzeria Totò e Peppino · Genoa
Polpette fritte e al sugo.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein20%
- Fat56%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meatballs that are first fried and then finished by simmering in tomato sauce.
- Cuisine
- Italian
Typical ingredients
- meat
- breadcrumbs
- egg
- tomato sauce
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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