
Sausage with Broccoli Rabe
Sasicc a Punt e Curtiell e Friarielli
€8
Pizzeria Totò e Peppino · Genoa
Salsiccia servita con friarielli.
Nutrition
≈ 550 kcalper portion of about 300 g
- Protein19%
- Fat70%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Italian sausages typically sautéed and served alongside bitter broccoli rabe.
- Cuisine
- Italian (Neapolitan)
- Origin
- Naples, Italy
Typical ingredients
- sausage
- broccoli rabe
- garlic
- chili flakes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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