
With prosciutto
Al prosciutto
€8.50
Pizzeria Ristorante New O'Sole Mio 4 · Genoa
Double layer with stracchino and prosciutto.
Nutrition
≈ 600 kcalper portion of about 250 g
- Protein16%
- Fat53%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A farinata focaccia with a double layer of stracchino cheese and savory ham.
- Cuisine
- Italian
Typical ingredients
- chickpea flour
- stracchino cheese
- ham
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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With prosciutto: where else to eat it Back to the menu of Pizzeria Ristorante New O'Sole Mio 4