SCHIACCIATINA
€3
Pizzeria Ristorante New O'Sole Mio 4 · Genoa
Flatbread with oregano, oil, and salt.
Nutrition
≈ 550 kcalper portion of about 200 g
- Protein6%
- Fat46%
- Carbohydrates48%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A simple, seasoned flatbread prepared with olive oil, salt, and oregano.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- flour
- olive oil
- oregano
- salt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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