
Nutrition
≈ 400 kcalper portion of about 100 g
- Protein6%
- Fat67%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dessert centered around the use of shaved or minced truffle, often served with chocolate or cream.
- Cuisine
- Italian
Typical ingredients
- truffle
- chocolate
- cream
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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