Nutrition
≈ 650 kcalper portion of about 500 g
- Protein40%
- Fat53%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various seafood items cooked over an open flame or grill. It typically includes whole fish, shellfish, and cephalopods seasoned with olive oil and herbs.
- Cuisine
- Italian (Mediterranean)
- Origin
- Mediterranean region
Typical ingredients
- assorted fish
- shrimp
- squid
- mussels
- olive oil
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Mixed fish grill: where else to eat it Back to the menu of Pizzeria Ristorante New O'Sole Mio 4