Torroncino Semifreddo
Semifreddo al Torroncino
€6
Ostetrattoria · Genoa
Torroncino semifreddo with milk and crushed torroncino.
Nutrition
≈ 350 kcalper portion of about 100 g
- Protein8%
- Fat61%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A semi-frozen dessert made with milk and pieces of crushed torroncino nougat.
- Cuisine
- Italian
Typical ingredients
- milk
- torroncino
- cream
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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