Tomaxelle with Sauce
Tomaxelle al Sugo
€16
Ostetrattoria · Genoa
Beef and mortadella meatballs in tomato sauce with garlic and marjoram.
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein23%
- Fat63%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional meatballs composed of beef and mortadella served in a tomato-based sauce.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- beef
- mortadella
- tomato sauce
- garlic
- marjoram
General information about this dish, not provided by the venue.
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