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Zucchini Flan

Zucchini Flan

Flan di Zucchine

€14

Ostetrattoria · Genoa

Zucchini flan with leeks, eggs and parmesan cream.

Nutrition

≈ 300 kcalper portion of about 250 g
  • Protein20%
    20%
  • Fat65%
    65%
  • Carbohydrates16%
    16%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory, light baked or steamed custard made from zucchini and leeks, topped with parmesan cream.

Cuisine
Italian

Typical ingredients

  • zucchini
  • leeks
  • eggs
  • parmesan

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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