Nutrition
≈ 150 kcalper portion of about 150 g
- Protein81%
- Fat19%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
The tender meat extracted from the claws of the Granciporro crab.
Typical ingredients
- granciporro crab meat
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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