Mixed Genoese savory pies
Misto torte alla genovese
€12
Osteria Le Colonne · Genoa
Selection of traditional savory pies.
- Cereals containing gluten
- Eggs
- Milk
- Nuts
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein13%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of various savory pastries, often filled with vegetables, cheese, or meat.
- Cuisine
- Italian (Ligurian)
- Origin
- Liguria
Typical ingredients
- flour
- vegetables
- cheese
- meat
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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