Nutrition
≈ 650 kcalper portion of about 350 g
- Protein28%
- Fat67%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A beef fillet prepared according to a specific culinary style, likely involving a unique sauce or seasoning.
Typical ingredients
- beef fillet
- butter
- cream
- seasonings
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?