Alto Adige

€9.50

O' Sole Mio · Genoa

Pizza with tomato, mozzarella, fontina, speck and sausages.

Nutrition

≈ 1,100 kcalper portion of about 400 g

Protein16%
16%
Fat40%
40%
Carbohydrates44%
44%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pizza inspired by the flavors of the Alto Adige region, featuring speck and fontina.

Cuisine: Italian (Alto Adige)
Origin: Italy

Typical ingredients

tomato
mozzarella
fontina
speck
sausage
pizza dough

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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