Nutrition
≈ 500 kcalper portion of about 350 g
- Protein11%
- Fat56%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Filled pasta dumplings served in a creamy sauce made from crushed walnuts.
- Cuisine
- Italian (Ligurian)
- Origin
- Liguria, Italy
Typical ingredients
- pasta
- walnuts
- parmesan
- greens
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Pansoti in Walnut Sauce: where else to eat it Back to the menu of O' Sole Mio