Nutrition
≈ 550 kcalper portion of about 450 g
- Protein16%
- Fat33%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic ramen dish featuring a savory broth flavored with fermented soybean paste.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- miso paste
- ramen noodles
- broth
- pork
- scallions
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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