Nutrition
≈ 450 kcalper portion of about 350 g
- Protein16%
- Fat30%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Soft potato dumplings served in a sauce infused with various seafood flavors. It is typically prepared with a light base of seafood stock or cream.
- Cuisine
- Italian
Typical ingredients
- potato gnocchi
- seafood
- seafood stock
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?