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Frittura di pesce

Frittura di pesce

€20

Locanda Antichi Sapori · Genoa

Fried anchovies, calamari and shrimp.

Nutrition

≈ 700 kcalper portion of about 400 g
  • Protein21%
    21%
  • Fat55%
    55%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A mixed seafood platter consisting of fried anchovies, calamari, and shrimp.

Cuisine
Italian

Typical ingredients

  • anchovies
  • calamari
  • shrimp
  • flour
  • oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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