Nutrition
≈ 450 kcalper portion of about 250 g
- Protein18%
- Fat44%
- Carbohydrates38%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Handmade pasta parcels filled with a savory mixture, often featuring meat or cheese.
- Cuisine
- Italian
Typical ingredients
- pasta dough
- meat filling
- cheese
- egg
- parmesan
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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