Dany
Pizza with tomato, oregano, capers, anchovies and arugula
€7
La Piedigrotta · Genoa
Pizza with tomato, oregano, capers, anchovies and arugula.
Nutrition
≈ 850 kcalper portion of about 400 g
- Protein15%
- Fat32%
- Carbohydrates53%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza topped with tomato sauce, oregano, capers, anchovies, and fresh arugula.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- tomato
- oregano
- capers
- anchovies
- arugula
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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