Nutrition
≈ 300 kcalper portion of about 350 g
- Protein36%
- Fat32%
- Carbohydrates32%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A healthy stir-fry featuring shrimp combined with a variety of seasonal vegetables.
Typical ingredients
- shrimp
- mixed vegetables
- soy sauce
- garlic
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Shrimp with vegetables: where else to eat it Back to the menu of Jin Restaurant