Nutrition
≈ 750 kcalper portion of about 400 g
- Protein14%
- Fat43%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Layered pasta sheets baked with pesto sauce and topped with a golden crust.
- Cuisine
- Italian (Ligurian)
- Origin
- Liguria, Italy
Typical ingredients
- pasta
- pesto
- parmesan cheese
- mozzarella
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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